Open Toast Macaroni Recipe
Open Toast Macaroni Recipe A open toast that is topped with creamy macaroni pasta with a burst of flavors from the cheese and basil. How to make Open Toast Macaroni Recipe To begin making the Open Toast Marconi Recipe, we will first boil the macaroni pasta in water over a sauce pan. Sprinkle some salt and boil it for over 20 minutes. Check if the pasta is cooked, it has to be just Al-dante (just cooked). When done, drain the water and wash the pasta over cold running water and drizzle some olive oil to freeze the cooking process. We will move on to making the sauce for the pasta. Heat a sauce pan with 1 tablespoon butter. As the butter starts melting. Add a tablespoon of maida and whisk using a whisker and you will see the maida starts to crumble a bit. As soon as the butter and maida combines, you can add milk and start whisking to prevent any lumps. Add in pepper powder, thyme, pasta sauce, salt and keep whisking it. You can adjust the consistency of the sauce as you wish ...